Evening Menu


Soup of the Day  £4.50

Served with crusty bread and butter

Flat Mushrooms £6.50

Stuffed with Bacon & Stilton Cheese

Honey glazed Goats Cheese £5.75

With a Walnut and Avocado Salad

Ardennes Pate £5.95

Served with Sour Dough Bread and Caramelised Onion


Tempura King Prawns £5.50

With sweet chilli sauce

Calamari £5.50

Served with tartar sauce and a wedge of lemon

Creamy Garlic, White Wine and Mushroom Mussels £8.50

Served with Crusty Bread

Salt & Pepper Squid £6.50

With tartar Sauce

Smoked Salmon £6.95

With Rocket Salad, Brown Bread and Butter



Carved Gammon Ham £9.50

With Egg and Chunky Chips

Homemade Steak & Kidney Pudding £11.50

Served with New Potatoes & Vegetables

Slow Roast Pork Belly £11.95

with Apple & Cider Sauce, Roasted Root Vegetables and Mash

Pan Fried Calves Liver and Bacon £11.95

With Mashed Potatoes and Seasonable Vegetables

10oz Rib Eye Steak £18.95

Served with Chunky Chips, Portobello Mushroom and Tomatoes on the Vine

8oz Fillet Steak £24.95

Served with Chunky Chips, Portobello Mushroom, Tomatoes on The Vine

Rack of Lamb £15.95

Served with Dauphinoise Potatoes Seasonable Vegetables

Chicken Breast Wrapped in Parma Ham £11.95

Sautéed Potatoes and Vegetables

Beer Battered Cod £11.95

Chunky Chips, Mushy Peas served with Tartar Sauce

Pan Fried Skate Wing with Capers £14.50

Served with a Lemon Buttered Sauce, New Potatoes and Seasonable Vegetables



Please ask waiting staff

All our dishes are cooked to order and we do not sacrifice quality for time.

We appreciate your understanding during busy periods – Enjoy!

Get In Touch

The Street, High Ongar

Essex, CM5 9NH

Tel: 01277 366656

E: info@theforrestersarms.co.uk

Opening Times

7 Days a week - 12 till 11pm
Food Served:
Wed - Sat 12 - 3 & 6 - 9pm
Sunday 12.30 till 6pm


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